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Seabiscuit Skyroom Suite

Seabiscuit Skyroom Suite

This is truly where the turf meets the surf! Located on the 6th floor level of Stretch Run, guests will enjoy interior glassed-in, climate-controlled dining with amazing views of the entire racetrack and ocean. Don’t miss any of the action from one of the multiple TVs throughout the interior dining room or from the private exterior balconies. Guests will enjoy private gourmet buffet, mutuel tellers and premium cash bar with cocktail service.

Featuring Celebrity Chef Brian Malarkey. Malarkey is a judge on Food Network’s Guy’s Grocery Games, makes regular appearances on the Today Show and was a Top Chef finalist and a winning mentor on ABC’s The Taste. His restaurant and newest concept in San Diego, Herb & Wood, was named by Zagat as one of 2016’s biggest restaurants. Other restaurants include Searsucker and Herringbone.

Tables are configured with 4 or 8 seats per table and patrons may select a single seat at a table.

Two-Day Package: $1,875 per seat

For Ticket Information

1-877-849-4287

International Sales & Group Rates:
1-859-514-9428

Call Center Hours: Mon-Fri
9AM-5PM ET / 6AM-2PM PT

Email Ticketing Department now

2018 Ticket Information

Purchase Tickets

Having trouble choosing seats? Call 877-849-4287 or click here

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